Floured squid with lime mayonnaise

Discover a new and tasty recipe, thanks to Wofco’s floured squid.
Fast and easy.
Prepared with original product and the highest quality.
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  • Prepare the sauce by mixing the mayonnaise with juice and lime zest.
  • Fry the floured squid without defrosting at 180º for about 2 – 3 minutes.
  • Wait for them to brown and remove.
  • Serve on plate and serve with lime mayonnaise.